Welcome to Peccato Di Gola
Peccato Di Gola is a charming Italian restaurant located in Marfil, Guanajuato. Known for its delectable dishes and upscale yet welcoming ambiance, it offers an impressive menu that includes standout items like lobster ravioli, wood-fired pizzas, and generous portions of fresh lasagna. Guests rave about the rich flavors of the house-made goat cheese and the tantalizing desserts like tiramisu and coffee jello. With friendly service and a well-curated wine list, Peccato Di Gola creates a delightful dining experience that is perfect for both casual lunches and special occasions. Reservations are recommended to secure a table in this beloved eatery.
-
Carretera estatal, Guanajuato - Marfil km 3, Fraccionamiento de los Santos, 36253 Marfil, Gto., Mexico Hotline: +52 473 733 5151
If you're searching for an exquisite dining experience that captures the essence of Italian cuisine, look no further than Peccato Di Gola. Nestled in the charming landscape of Guanajuato, specifically at Carretera estatal, Guanajuato - Marfil km 3, Fraccionamiento de los Santos, 36253 Marfil, Gto., this delightful eatery offers a culinary adventure that is both authentic and elevated.
Stepping into Peccato Di Gola feels like entering a warm and inviting Italian home. The ambiance is filled with charming decorations and soft lighting, creating a romantic atmosphere that's perfect for both intimate dinners and lively group gatherings. It’s truly a hidden gem where you can relax and indulge.
The menu is a delightful blend of traditional Italian dishes with innovative touches. Many patrons rave about the cheese pasta with blue cheese and pears—a harmonious balance of flavors that showcases the restaurant's commitment to quality ingredients. The ravioli is another standout, hailed as 'delicious' by multiple customers. One guest even shared their thrilling experience with a house-made goat cheese appetizer, which they described as 'to die for'—a testament to the attention to detail found in every dish.
For those craving something heartier, the lobster ravioli comes highly recommended. Though some might find the portions slightly modest, the flavors make each bite worth savoring. Peccato Di Gola seamlessly combines quality with a tasteful presentation, ensuring you leave satisfied yet wanting more.
The dessert menu is equally impressive, featuring decadent offerings like a coffee jello topped with Bailey's and vanilla ice cream. Diners also recommend the tiramisù and profiteroles, both of which promise to cap off your meal with a sweet touch.
While the restaurant’s charm and culinary expertise shine brightly, it’s worth noting that reservation is encouraged due to its popularity. The intimacy of the space does result in cozy table arrangements, which some guests feel could be improved for comfort. Nonetheless, the enthusiastic service and friendly staff go above and beyond to make every visitor feel special.
In conclusion, Peccato Di Gola is not just another Italian restaurant; it is a celebration of flavors, passion, and community. Whether you're a local or just passing through, this culinary haven deserves a spot on your must-visit list. With every dish crafted to perfection, every moment spent in this delightful setting will leave you with lasting memories and a desire to return.
Don’t miss out—call ahead at +52 473 733 5151 to reserve your table at this little slice of Italy in Mexico!
everything is always delicious! we love the cheese pasta with blue cheese and pears. The raviolis were also delicious! I would recommend to RSVP before showing up.
I went with a 10 person group from work. The place is small but has a lot of charm. We started with a meat and cheese plate that came with a house made goat cheese that was to die for (If you like the richness of goat cheese that is). Main coarse size was a bit small but was priced accordingly for what I would call a mid high end restaurant. Though it was a small portion size, the lobster ravioli was amazing to the last bite. My wife order off menu and had chicken which they accommodated her with. For desert we had what I can only describe as a coffee jello topped with Bailey's and vanilla ice cream. It was very good and if you like coffee deserts, I would recommend it. Lastly, they had a very good wine menu. All in all it was a great experience. I would done again.
Upscale feel with reasonable prices. Lasagna and antipasto appetizer we're fabulous. Pizza just a touch underdone but still delicious. Quick jaunt from Centro.
Food is great, really tasty. Service is great too. One issue to improve is, space in between tables is tight. Ambience is wonderful. I love decoration and live music.
It is a good place to go for lunch or dinner, the food is at a price according to the type of food, in this case Italian. You can go in casual plan or even to celebrate an important event, the service is friendly and fast according to the food you order. The only thing that I still do not like is that they take a while to give you a table, but it could be justified by the circumstances in which we find ourselves due to Covid-19
Fantastic Italian food and wood fired pizzas.
Romantic environment, love the music and gentle lighting. Service and food is incredible! Highly recommend their pizzas and tiramisu.
BEST ITALIAN FOOD I’ve had in Mexico!! There is lots of italian restaurants, but none that was as tasty. The work behind every dish was outstanding. The owner was very friendly and super attentive. We received an amazing service. We orderded the Calabazas rellenas de costilla de cerdo on parmesan cream, one of the best dish we’ve had. Not too heavy, perfectly balanced and oh so yummy. My boyfriend said his porcino Risotto was out of this world flavorful. My lasagna was pefect! Fresh pasta, simple yet sooo good. The portions are also very generous. Great wine list and super good dessert and again huge (I had the fererro tiramisu, he had the profiterols) as well. I 100% recommend